What flavor corresponds to the pump labeled "CM"?

Prepare for the Viridian Coffee Co. Beverage Exam with comprehensive study resources, including flashcards and multiple-choice questions. Each question is designed with hints and explanations to enhance your understanding. Gear up for your examination day efficiently!

The pump labeled "CM" corresponds to Caramel sauce, which is commonly used in coffee beverages to add a rich, sweet flavor that enhances the overall drinking experience. Caramel is characterized by its buttery sweetness and slightly smoky notes, making it a popular choice for flavoring lattes, macchiatos, and other espresso-based drinks.

In many coffee establishments, abbreviations or codes are used to streamline the process of flavoring beverages, and "CM" is a standard designation for caramel sauce. This clarity helps baristas quickly identify and dispense the correct flavor without confusion, ensuring consistency in drinks.

The other options reflect flavors that are distinct and may have their own respective pumps, but they do not match the abbreviation "CM." Coconut has a different abbreviation, gingerbread is typically identified with a seasonal designation, and Irish cream carries its own unique identifier. This specificity in labeling not only aids in efficiency but also helps in maintaining the distinct flavor profiles that customers expect.

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