What does "CM" stand for in beverage modifications?

The term "CM" in beverage modifications refers specifically to "Caramel drizzle." Caramel drizzle is a popular ingredient that adds sweetness and a rich, buttery flavor to beverages, particularly in coffee drinks. It enhances both the visual appeal and taste profile of the beverage, often used to top drinks like lattes, frappes, or specialty coffees.

The other options, though they represent ingredients that may sometimes be included in beverages, do not align with the specific shorthand of "CM." Coconut milk is often represented by the letters "CM," but it is seldom used as a shorthand in certain contexts. Chocolate milk and Cherry mint are also distinct products or flavors but do not match the abbreviation for beverage modifications in this context. Understanding these nuances is essential for correctly interpreting shorthand in beverage orders and modifications.